Can’t Afford Urine! (From Kathleen’s memoirs of the 1930s)

After we finished our shopping, we walked across the square to the corner drugstore for ice-cream to wait for time for Mama to go see the doctor. We slid into a booth where I had to make a huge decision: chocolate, strawberry, or vanilla. I worried over it, quizzing Mama and Annie which was best, finally choosing vanilla, just like I always did. Annie let Continue reading

On Flying Time; Can We Do Anything to Slow it Down?

Love this. Reblogging. Originally seen on Love and Olives.

LOVE AND OLIVES

Time Flies. When you’re having fun? When you’re standing still? Having babies? In love? You’ve heard the longstanding adage before. What does it mean to you? And the bigger question is: What can you do to slow it down? To me, time is moving at lightning speed. One day, I was welcoming the summer sun in my mesh-covered beach chair, listening to the squawk of seagulls at a late June sundown.  The next day, it was December. Just like that. As we get older, that phrase “time flies” takes on a meaning of greater significance. With the blink of an eye, years transpire and we suddenly find ourselves older versions of what we used to be, with more responsibility and with less, well, time.  Time is flying – and we are chasing it with everything we’ve got.

Do you remember summer vacations when we were kids? From…

View original post 594 more words

Stones That Made Food

Beautiful post from Bente Haarstad Photography.

Bente Haarstad Photography

kvernstein_hogfjellet_cw-2

For centuries there was production of millstones in these mountains, now a national park. The production in Kvernfjellet (The millstone mountains) started sometime during the 1500s, and lasted until 1914. There have been many sites for millstone productions in Norway during history, but this was the biggest with more than 1000 quarries. For some centuries this area supplied more or less all the country with these stones.  In the 1800smostof the bread eatenin Noway was bakedfrom flourmade withthes stones, that is mica-schist scattered with 2-5mm large crystals of hard minerals. In the picture above is a broken millstone left in the mountains.

kvernstein_hogfjellet_cw-3

Millstones were needed to grind grain, our most important food source, in Norway as in so many countries. There have been a lot of scientific work on these sites lately. A multidisiplinary research project involving geologists, archaelogists, historians, botanists, geographers and…

View original post 293 more words

Watch Out, Missy!

It was the old farmer’s first time in the hospital.  The split back gown was bad enough, but when the nurse had him roll on his side to get a rectal temperature, he squirmed and wiggled.

“Be still, Mr. Smith.  I’m trying to check your temperature!”

“Well, watch out what your doing, Missy!  You’re about to poke me right in the butt with that thing!”