Delicious Food

I’d have to claim a well-prepared steak is the most delicious food ever. I don’t want it that often, but when I’m ready, it’s great. I choose a steak with sufficient fat marbling and sprinkle it liberally on both sides with coarse Kosher salt. I let it sit for 1 to 24 hours. Next, I rinse and dry it with paper towels. It is probably salty enough, so I season it with coarsely ground black pepper and garlic powder. I grill it till medium rare, usually seven minutes on each side. It needs to sit five minutes before serving. It will be tender and moist. Best served with baked potato and salad. Try it!